Bake

v.烤; 焙; (在烤炉里)烘烤; (将某物)烤硬; (变得)灼热;

v. 凉拌

vt.（用熏、腌等方法）加工贮藏;

v. 水煮; 炖; 煨(尤指鱼); 去壳水煮蛋;

v. 腌，浸泡(食物);

vt. 翻炒; (用炒锅)炒; 煸;

v. 熏制（肉或鱼）;

vt. 腌渍;

vt.煨;

vt. 嫩煎; 炒;

vt.油炸(多油炸得很透的);